- First Course -
Cream of Cilantro Soup
Creamy vegetable soup | Cilantro | Crème fraiche
- Second Course -
Pan-Seared Seasonal Fresh Fish
Grilled belgium endive | Tomato Compote | Lemon caper grenobloise
Copyright © 2012 Chef & Catering Services in Cozumel, Mexico. Food photography by Emily Egge.